Hard Boiled Egg Pudding

Hard Boiled Egg Pudding

OMG - if you would have told me 10 years ago that I could make pudding out of hard boiled eggs, I might have laughed at you and been hesitant to try it, but I would have at least tried it!

This recipe is AMAZING and I am obsessed with it! The collagen adds the perfect amount of sweet without being too sweet and it adds just the right flavour! If you want to use the same Collagen I use, you can save 15% off your order here!

This recipe for Hard Boiled Egg Pudding is very smooth and delicious and I encourage you to play around with it and make it your own!

Supplies:

• Food processor or high speed blender

• measuring cups/spoons

• rubber spatula

Ingredients:

• 10 hard boiled eggs

• 10-14oz of heavy whipping cream (depending on the thickness that you would like to have!)

• 1 scoop of Equip Vanilla Collagen Powder (or chocolate if you aren't strict carnivore)

• 1/4 tsp sea salt
  

Instructions:

1. Combine all ingredients in the blender.

2. Blend until completely smooth.

3. Chill overnight and serve with whipped cream or plain!